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DINNER MENU

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POULTRY OR BEEF

32. SAUTÉED DELIGHT CHICKEN $7.95

Sliced chicken, local fresh daily vegetables, baby corn, bamboo shoot sautéed with light gravy sauce.

33. SWEET AND SOUR CHICKEN $7.95

Sliced chicken, pineapple, cucumber, tomatoes, baby corn, carrot, onion, green onion and bell pepper sautéed with sweet and sour sauce.

34. CASHEW NUT CHICKEN $7.95
Sliced chicken sautéed with cashew nut, onion, green onion, bell pepper and dried chili.

35. LANNA CHICKEN (Available with Tofu) $7.95

Sliced chicken sautéed with red curry paste, green bean, bell pepper and crispy basil.

36. KAI PAD KHING (Ginger Chicken) $7.95

Sliced chicken sautéed with fresh ginger, dried fungus mushroom, onion, green onion and bell pepper.

37. GA-PROW with EGGPLANT (Spicy Eggplant) $7.95

Sautéed ground chicken, eggplant, onion, green onion, bell pepper, fresh chili and basil.

38. GA-PROW

Ground chicken or thin sliced flank steak sautéed with baby corn, bamboo shoot, onion, green onion, bell pepper, fresh chili and basil

with Chicken $7.95   

   

with Beef $7.95   

39. RAMA THAI

Sliced chicken or thin sliced flank steak sautéed with peanut sauce. Served over bed of spinach.

with Chicken   

$7.95
   

with Beef   

$7.95
 
 
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